Witbier Recipe - FirstWitbier

Recipe Info

Recipe Image

FirstWitbier

by on
All Grain
19 Liter(s)
19 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Flaked Oats - US, Magnum Hops, Fermentis Safale K-97 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

48% - Pilsner - DE
2
38
1
Mash
48% - Flaked Wheat - US
2
35
2
Mash
5% - Flaked Oats - US
0.2
37
1
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
16.4

Yeast

Fermentis Safale K-97
81%

Other Stuff

Coriander
0.02
kg
Boil
Orange or Lemon peel
0.03
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

FirstWitbier
Witbier
  • 19.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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