Tropical Stout Recipe - Tropical Stout
Tropical Stout
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Tropical Stout
by SB-Brewer on 11/24/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Very smooth, light roasted flavor, toffee, caramel.
3% - Caramel/Crystal 150 - US
White Labs San Francisco Lager WLP810
No other stuff in this recipe
Fermentation at 60°F - 65°F.
Tasting Notes (0)
There aren't any tasting notes logged yet
Tropical Stout
Tropical Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.025
FG
-
41.1 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
38.0° SRM
Color
-
75%
Efficiency
-
7.4% ABV
Alcohol
-
286 per 12oz
Calories
Clone This Recipe
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