This recipe has been brewed 1 time(s)
Brew Session: Mango Milkshake Cream Ale
Brewer 119643
3/15/2020 12:00:00 AM
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Mango Milkshake Cream Ale
Cream Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.016 FG
- 17.5 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 6.0° SRM Color
- 69% Efficiency
- 4.8% ABV Alcohol
- 177 per 12oz Calories