American Pale Ale Recipe - Backyard APA

Recipe Info

Recipe Image

Backyard APA

by on
All Grain + Extract
5 Gallon(s)
5.9 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Muntons Extra Light Malt Extract, Vienna - US, Wheat Liquid Extract, Weyermann 's Light Munich, Caraamber, Citra Hops, Crystal Hops, American Ale (1056) Homebrew Yeast, Irish Moss.

Fermentables

53% - Muntons Extra Light Malt Extract
4
37
3
Extract
27% - Vienna - US
2
36
3
Mash
13% - Wheat Liquid Extract
1
36
0
Extract
3% - Weyermann 's Light Munich
0.25
34
6
Mash
3% - Caraamber
0.25
35
30
Mash

Hops

Citra
0.4
Pellet
Boil
60 min(s)
11
17.9
Crystal
0.5
Pellet
Boil
25 min(s)
3.3
4.7
Crystal
0.5
Pellet
Boil
5 min(s)
3.5
1.4

Yeast

American Ale (1056)
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Backyard APA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 24.0 IBU (brewgr) Bitterness
  • 0.48 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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