American Pale Ale Recipe - Backyard Ale
American Pale Ale
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Backyard Ale
by BackyardHomeBrewers 4/19/2013
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 5.9 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Light/Pale Malt Extract Syrup, American Two-row Pale, Vienna - US, Honey Malt, Caramel/Crystal Malt - 10L, Biscuit Malt - BE, Wheat Malt, Hallertau Hops, Pearle Hops, East Coast Ale Homebrew Yeast, Key Lime Juice.
57% - Light/Pale Malt Extract Syrup
13% - American Two-row Pale
6% - Caramel/Crystal Malt - 10L
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Backyard Ale
American Pale Ale
5.00
Gallons
Liters
Batch Size
5.90
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.014
FG
24.3 IBU (brewgr)
Bitterness
0.47
BG:GU
7.9 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
171 per 12oz
Calories
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