American Brown Ale Recipe - Clone Of Pour les WINE

Recipe Info

Recipe Image

Clone Of Pour les WINE

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: CH?TEAU PALE ALE, Biscuit Malt - BE, CHATEAU CARA CRYSTAL, Chocolate - BE, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

80% - CH?TEAU PALE ALE
5
38
4
Mash
8% - Biscuit Malt - BE
0.5
36
23
Mash
8% - CHATEAU CARA CRYSTAL
0.5
36
57
Mash
4% - Chocolate - BE
0.25
30
340
Mash

Hops

Mosaic
7
Pellet
Boil
60 min(s)
12.7
8.4
Mosaic
7
Pellet
Boil
30 min(s)
12.7
6.4
Mosaic
21
Pellet
Boil
15 min(s)
12.7
12.4
Mosaic
49
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mono-palier: 65 C - 75mn

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Pour les WINE
American Brown Ale
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 21.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 197 per 12oz Calories
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