American Brown Ale Recipe - Modulo Brown- Cigar City clone

Recipe Info

Recipe Image

Modulo Brown- Cigar City clone

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
all grain

Fermentables

64% - 2-Row - US
9
37
1
Mash
14% - Victory Malt - US
2
34
28
Mash
7% - Rolled Oats - US
1
33
2
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash
4% - Munich - 60L - US
0.5
33
60
Mash
4% - Flaked Barley - US
0.5
32
2
Mash

Hops

Goldings
1.25
Pellet
Boil
60 min(s)
5
17.7
Fuggles
1
Pellet
Boil
5 min(s)
4.8
2.7

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Modulo Brown- Cigar City clone
American Brown Ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 21.8° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 211 per 12oz Calories
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