Saison Recipe - Reentry Saison

Recipe Info

Recipe Image

Reentry Saison

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Honey Malt - CA, Special W, Vic Secret Hops, Escarpment Labs: Old World Saison Homebrew Yeast.

Fermentables

74% - 2-Row - US
7
37
1
Mash
11% - Flaked Rye - US
1
36
2
Mash
11% - Honey Malt - CA
1
37
25
Mash
5% - Special W
0.5
30
105
Mash

Hops

Vic Secret
2
Pellet
Boil
5 min(s)
15.5
22.4

Yeast

Escarpment Labs: Old World Saison
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Reentry Saison
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.006 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 10.0° SRM Color
  • 71% Efficiency
  • 5.0% ABV Alcohol
  • 146 per 12oz Calories
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