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NE Pale
by Rodidongs on 11/4/2019
All Grain + Extract
21 Liter(s)
10 Liter(s)
30 min
50%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Liquid Malt Extract - Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Dry Malt Extract - Light - US, Columbus Hops, Mosaic Hops, Azacca Hops, Lallemand east coast Homebrew Yeast.
30% - Maris Otter Pale - UK
38% - Liquid Malt Extract - Wheat - US
5% - Carapils - Dextrine Malt - US
19% - Dry Malt Extract - Light - US
Lallemand east coast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
21.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.047
OG
-
1.014
FG
-
28.7 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
5.0° SRM
Color
-
50%
Efficiency
-
4.2% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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