Vienna Lager Recipe - Amber vienna lager

Recipe Info

Recipe Image

Amber vienna lager

by on
All Grain
23 Liter(s)
29 Liter(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich - Light 10L - US, Amber - UK, mandarina Bavaria Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

70% - Vienna - DE
4
37
4
Mash
26% - Munich - Light 10L - US
1.5
35
10
Mash
4% - Amber - UK
0.2
32
27
Mash

Hops

mandarina Bavaria
20
Pellet
Boil
60 min(s)
7.4
15.4
mandarina Bavaria
80
Pellet
Boil
1 min(s)
7.4
2.7

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber vienna lager
Vienna Lager
  • 23.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 18.1 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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