American Pale Ale Recipe - Stenbrinkens Session American Pale Ale II
American Pale Ale
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Stenbrinkens Session American Pale Ale II
by Jonas on 10/24/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Warbro pilsnermalt, Munich Light - DE, Carapale, Floor-Malted Bohemian Wheat - DE, Azacca Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Stenbrinkens Session India Pale Ale .
2% - Floor-Malted Bohemian Wheat - DE
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Stenbrinkens Session American Pale Ale II
American Pale Ale
20.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.025
FG
27.2 IBU (tinseth)
Bitterness
0.55
BG:GU
5.7 ° SRM
Color
70%
Efficiency
3.2 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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