American IPA Recipe - 11.2 West Coast IPA - Vic secret -

Recipe Info

Recipe Image

11.2 West Coast IPA - Vic secret -

by on
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal 60L - UK, Carapils - Dextrine Malt - US, Crystal 120L - CA, Vic sicret Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

90% - Pilsner - DE
9
38
1
Mash
4% - Crystal 60L - UK
0.4
34
60
Mash
4% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
2% - Crystal 120L - CA
0.2
33
120
Mash

Hops

Vic sicret
28
Pellet
Boil
15 min(s)
19.6
16.0
Vic sicret
28
Pellet
Boil
10 min(s)
19.6
11.7
Vic sicret
84
Pellet
Boil
5 min(s)
19.6
19.2
Vic sicret
84
Pellet
Boil
1 min(s)
19.6
4.2
Vic sicret
224
Pellet
DryHop
3 day(s)
19.6
0.0

Yeast

White Labs California Ale WLP001
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
50
15 min
Maltose Rest
Direct Heat
62
60 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

11.2 West Coast IPA - Vic secret -
American IPA
  • 40.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 51.1 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 197 per 12oz Calories
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