Weissbier Recipe - Versao forte da Erdinger - El Trigo
Weissbier
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Versao forte da Erdinger - El Trigo
by Rabugenta on 10/18/2019
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Smoked Malt - DE, Pale Wheat - CA, Hallertauer Mittelfrüh Hops, Brewferm Brewferm Blanche Homebrew Yeast.
49% - Bohemian Pilsner - DE
name
Brewferm Brewferm Blanche
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Versao forte da Erdinger - El Trigo
Weissbier
23.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
12.4 IBU (tinseth)
Bitterness
0.24
BG:GU
3.1 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
170 per 12oz
Calories
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