Double IPA Recipe - Double IPA 2

Recipe Info

Recipe Image

Double IPA 2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Munich Light - DE, Columbus Hops, Cascade Hops, Wyeast London Ale 1028 Homebrew Yeast.

This recipe was cloned from Double IPA.

Fermentables

64% - 2-Row - US
9
37
1
Mash
21% - Vienna - DE
3
37
4
Mash
14% - Munich Light - DE
2
37
6
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
44.4
Cascade
2
Pellet
Boil
20 min(s)
5.8
20.8
Cascade
1
Pellet
Boil
15 min(s)
5.8
8.5
Cascade
2
Pellet
Boil
12 min(s)
5.8
14.4

Yeast

Wyeast London Ale 1028
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA 2
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.016 FG
  • 88.2 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 265 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.078
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.016
IBU 0
120
IBU: 60-120 / Your IBU: 88
SRM 0
40
SRM: 6-14 / Your SRM: 5.5
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.0
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 1.14

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