American Pale Ale Recipe - MASHED 02 - MAGNUM RYE

Recipe Info

Recipe Image

MASHED 02 - MAGNUM RYE

by on
All Grain
19.9998 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 40 - US, Rice Hulls - US, Mt. Hood Hops, Magnum Hops, Cascade Hops, Crystal Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

63% - 2-Row - US
3
37
1
Mash
21% - Rye - US
1
37
3
Mash
11% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - Rice Hulls - US
0.25
0
0
Mash

Hops

Mt. Hood
15
Pellet
Boil
60 min(s)
6
11.2
Magnum
15
Pellet
Boil
60 min(s)
12
22.5
Cascade
15
Pellet
Boil
15 min(s)
5.8
5.4
Crystal
15
Pellet
Boil
15 min(s)
4.5
4.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED 02 - MAGNUM RYE
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 43.3 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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