Witbier
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WITBIER
by HELIOBREW on 10/9/2019
All Grain
30 Liter(s)
40 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Wheat Malt - DE, Flaked Oats - US, Summit Hops, mangrove jacs m21 Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
30.00
Gallons
Liters
Batch Size
-
40.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.013
FG
-
17.1 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
3.2° SRM
Color
-
65%
Efficiency
-
4.7% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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