Specialty IPA - Rye IPA Recipe - Clone Of RYE IPA

Recipe Info

Recipe Image

Clone Of RYE IPA

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Rye - DE, Caramel/Crystal 60 - US, Caramel/Crystal 20 - US, Brewer's Gold Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from RYE IPA.

Fermentables

75% - Pale Ale - BE
5
38
3
Mash
15% - Rye - DE
1
38
3
Mash
7% - Caramel/Crystal 60 - US
0.5
36
60
Mash
3% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

Brewer's Gold
25
Pellet
Boil
60 min(s)
9
21.0
Brewer's Gold
25
Pellet
Boil
45 min(s)
9
19.2
Willamette
10
Pellet
Boil
30 min(s)
7.3
5.2
Willamette
10
Pellet
Boil
15 min(s)
7.3
3.4
Willamette
10
Pellet
Boil
5 min(s)
7.3
1.4
Willamette
10
Pellet
FlameOut
0 min(s)
7.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of RYE IPA
Specialty IPA - Rye IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 50.1 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 232 per 12oz Calories
Clone This Recipe

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