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Champagnebier
by wachtersbrouw on 10/7/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Swaen Pilsener, suiker, Nelson Sauvin Hops, White labs champagne yeast WLP715 Homebrew Yeast.
name
White labs champagne yeast WLP715
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.112
OG
1.034
FG
48.6 IBU (tinseth)
Bitterness
0.43
BG:GU
5.0 ° SRM
Color
75%
Efficiency
10.1 % ABV
Alcohol
404 per 12oz
Calories
Clone This Recipe
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