American Light Lager Recipe - Light from Lo Cal IPA 25

Recipe Info

Recipe Image

Light from Lo Cal IPA 25

by on
All Grain + Extract
10.46 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Oat Malt - UK, Corn Sugar (Dextrose) - US, Pearl - UK, Flaked Corn - US, Carapils - Dextrine Malt - US, IBU Inject Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Lo Cal IPA 25.

Fermentables

57% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
10% - Oat Malt - UK
1
0
2
Mash
10% - Corn Sugar (Dextrose) - US
1
46
0
Late
5% - Pearl - UK
0.5
0
2
Mash
10% - Flaked Corn - US
1
0
1
Mash
10% - Carapils - Dextrine Malt - US
1
0
1
Mash

Hops

IBU Inject
0.646
Pellet
Boil
60 min(s)
10.2
14.5

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Light from Lo Cal IPA 25
American Light Lager
  • 10.46 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.028 OG
  • 1.006 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 91 per 12oz Calories
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