Kevins IPA Test Batch Recipe

Recipe Info

Recipe Image

Kevins IPA Test Batch

by on
Extract
2 Gallon(s)
1 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Citra Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

100% - Dry Malt Extract - Extra Light - US
3
44
3
Extract

Hops

Citra
1
Pellet
Boil
60 min(s)
11
90.5
Cascade
1
Pellet
Boil
15 min(s)
7
28.6
Cascade
1
Pellet
Boil
0 min(s)
7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kevins IPA Test Batch
  • 2.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 119.1 IBU (tinseth) Bitterness
  • 1.80 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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