American IPA Recipe - New West Coast IPA - 2023
American IPA
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New West Coast IPA - 2023
by hopkincr 12/9/2022
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Oats - US, Carapils - Dextrine Malt - US, HopShot Hops, Cascade Hops, Centennial Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
West Coast IPA .
29% - Maris Otter Pale - UK
3% - Carapils - Dextrine Malt - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
New West Coast IPA - 2023
American IPA
4.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.019
FG
128.0 IBU (tinseth)
Bitterness
2.00
BG:GU
4.0 ° SRM
Color
65%
Efficiency
5.8 % ABV
Alcohol
218 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.064 FG: 1.008-1.014 / Your FG: 1.019 IBU: 40-70 / Your IBU: 128 SRM: 6-14 / Your SRM: 4.0 ABV: 5.5-7.5 / Your ABV: 5.8 BG:GU: 0.57-1.25 / Your BG:GU: 2.00
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