Märzen Recipe - Marzen-1

Recipe Info

Recipe Image

Marzen-1

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich Dark - DE, Chocolate Rye Malt - DE, Warrior Hops, Horizon Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

48% - Pilsner - BE
6
36
2
Mash
48% - Munich Dark - DE
6
37
8
Mash
4% - Chocolate Rye Malt - DE
0.5
34
250
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
8
23.6
Horizon
2
Pellet
Boil
10 min(s)
12
25.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marzen-1
Märzen
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 49.3 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 15.0° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 161 per 12oz Calories
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