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Wheat wine
by karistosbrewers 10/4/2019
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 70 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pale Ale - BE, Table Sugar - Sucrose - US, Roasted Barley - BE, Barley raw, BEST RED X?, Hallertauer Mittelfrüh Hops, Magnum Hops, MANGROVE JACK’S M42 NEW WORLD STRONG ALE 10 GR Homebrew Yeast, oak chips.
12% - Table Sugar - Sucrose - US
name
MANGROVE JACK’S M42 NEW WORLD STRONG ALE 10 GR
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
70
min
Boil Time
1.095
OG
1.019
FG
30.4 IBU (tinseth)
Bitterness
0.32
BG:GU
12.9 ° SRM
Color
70%
Efficiency
9.8 % ABV
Alcohol
330 per 12oz
Calories
Clone This Recipe
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