Pumpkinfest Recipe

Recipe Info

Recipe Image

Pumpkinfest

by on
All Grain + Extract
5 Gallon(s)
5.5 Gallon(s)
30 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Vienna - US, Munich - 60L - US, Honey Malt - CA, Crystal 60L - CA, Special B - BE, Magnum Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Nutmeg, Cinnamon, Pumpkin Fruit (1.8 lb can).

Fermentables

49% - Dry Malt Extract - Light - US
5.1
44
8
Extract
19% - Vienna - US
2
36
4
Mash
19% - Munich - 60L - US
2
33
60
Mash
5% - Honey Malt - CA
0.5
37
25
Mash
5% - Crystal 60L - CA
0.5
34
60
Mash
2% - Special B - BE
0.25
30
180
Mash

Hops

Magnum
1
Pellet
Boil
15 min(s)
12
18.6

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Nutmeg
1
tsp
FlameOut
Cinnamon
1
tsp
FlameOut
Pumpkin Fruit (1.8 lb can)
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkinfest
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 22.5° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 246 per 12oz Calories
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