American Strong Ale Recipe - Gurkha Strong Ale- sm. batch

Recipe Info

Recipe Image

Gurkha Strong Ale- sm. batch

by on
All Grain + Extract
4 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Plus Extract American Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 10 - US, Caramel/Crystal 40 - US, Dry Malt Extract - Light - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

48% - 2-Row - US
5
37
1
Mash
39% - Munich - Light 10L - US
4
35
10
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
3% - Dry Malt Extract - Light - US
0.35
44
8
Extract

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.8
44.1
Cascade
0.7
Pellet
Boil
10 min(s)
7.1
7.4
Cascade
0.3
Pellet
Boil
0 min(s)
7.1
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gurkha Strong Ale- sm. batch
American Strong Ale
  • 4.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.015 FG
  • 51.5 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 11.0° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 226 per 12oz Calories
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