English Porter Recipe - K and L Porter

Recipe Info

Recipe Image

K and L Porter

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Caramel/Crystal 60 - US, Chocolate - UK, East Kent Goldings Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Irish Moss.

Fermentables

80% - Dry Malt Extract - Extra Light - US
6
44
3
Extract
13% - Caramel/Crystal 60 - US
1
36
60
Mash
7% - Chocolate - UK
0.5
34
425
Mash

Hops

East Kent Goldings
2
Pellet
Boil
30 min(s)
5.5
29.2

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
was actually omega british yeast from bargain bin - pitched to starter
2.
pitched whole starter at 77 degrees
3.
might have a dead mosquito in beer - had issues with hot break (due to high heat but we think should be fine)
4.
recorded OG was 1.054 at 77 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

K and L Porter
English Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.019 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 24.6° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Dunkles Bock

Dunkles Bock
by baumdrop 10/22/2021 1:18:40 PM

pennys porter mk3

English Porter
by christopherjams 10/11/2021 1:01:31 PM

1.5 Gallon Brown Porter

English Porter
by Brewer 123085 10/9/2021 9:03:43 AM

DCBC English Porter

English Porter
by DubiousClaimsBrewing 10/5/2021 10:38:25 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2