Saison
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Saison
by jubf on 9/22/2019
Recipe Type: All Grain
Batch Size: 13 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Brown Sugar - US, Rolled Oats - US, Black Malt - UK, Summit Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Black spice grain, Coentro.
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
13.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.005
FG
27.4 IBU (tinseth)
Bitterness
0.55
BG:GU
8.4 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
163 per 12oz
Calories
Clone This Recipe
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