Wildflower Honey Hibiscus Ale Recipe

Recipe Info

Recipe Image

Wildflower Honey Hibiscus Ale

by on
All Grain
5 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey - US, Flaked Wheat - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Maris Otter Pale - UK
7.5
38
3
Mash
16% - Honey - US
1.5
35
1
Late
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Cascade
1.3
Pellet
Boil
60 min(s)
5.8
27.9

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
152
60 min

Special Instructions

1.
Add 1 Oz Hibiscus FO
2.
Add 1.5 LB Honey FO

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wildflower Honey Hibiscus Ale
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.009 FG
  • 27.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.5° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 174 per 12oz Calories
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