American Amber Ale Recipe - Rising Souls Pumpkin Ale

{"RecipeId":74747,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":107437,"Name":"Rising Souls Pumpkin Ale","Description":"Flavor is very light. Beer finished crisp. A very drinkable pumpkin which pleases the palate pint after pint. Next time - pale or 2 row malt instead of the sugar pilz. Make sure all pumpkin is pie pumpkin","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":32,"BoilSize":36,"BoilTime":60,"Efficiency":0.85,"DateCreated":"\/Date(1568950121793)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05367734375,"Fg":1.016103203125,"Srm":9.4514266064791173,"Ibu":28.507279967825447,"BgGu":0.531085891667757,"Abv":4.847064140625,"Calories":181,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"47","Amt":"40","Ppg":"34","L":"1","Use":"Mash","Id":"397336","IngId":"8773","Name":"NY Pilsner","CustomName":"","Rank":"2"},{"Per":"6","Amt":"5","Ppg":"35","L":"10","Use":"Mash","Id":"397337","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"2","Ppg":"36","L":"60","Use":"Mash","Id":"397914","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"6"},{"Per":"24","Amt":"20","Ppg":"8","L":"4","Use":"Mash","Id":"397338","IngId":"5379","Name":"Pumpkin","CustomName":"","Rank":"8"},{"Per":"1","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"403996","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"10"},{"Per":"15","Amt":"12.5","Ppg":"8","L":"0","Use":"Steep","Id":"403997","IngId":"5379","Name":"Pumpkin","CustomName":"","Rank":"12"},{"Per":"6","Amt":"5","Ppg":"30","L":"35","Use":"Late","Id":"397339","IngId":"91","Name":"Maple Syrup - US","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"24.1324144776221","Id":"423300","IngId":"68","Name":"Brewer\u0027s Gold ","CustomName":"","Rank":"2"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"7","Ibu":"4.37486549020339","Id":"423301","IngId":"68","Name":"Brewer\u0027s Gold ","CustomName":"","Rank":"4"},{"Amt":"3","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7","Ibu":"0","Id":"423302","IngId":"68","Name":"Brewer\u0027s Gold ","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.7","Id":"112719","IngId":"3473","Name":"Lallemand BRY-97","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tbsp","Use":"Boil","Id":"75654","IngId":"6","Name":"Cinnamon","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"tsp","Use":"Boil","Id":"75655","IngId":"1","Name":"Allspice","CustomName":"","Rank":"4"},{"Amt":"1","Unit":"tbsp","Use":"Boil","Id":"75657","IngId":"11","Name":"Ginger","CustomName":"","Rank":"6"},{"Amt":"1","Unit":"tbsp","Use":"Boil","Id":"75656","IngId":"19","Name":"Nutmeg","CustomName":"","Rank":"8"},{"Amt":"2","Unit":"each","Use":"Secondary","Id":"75659","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"10"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"75371","IngId":"6172","Name":"Mash In","CustomName":"","Rank":"1"}],"Steps":[{"Id":"128488","Rank":"1","Text":"Cook pumpkin in the Instant Pot (cut off end, cut in half, remove seeds, cut each half in four slices). Pressure Cook Vegetables for 6 minutes then remove puree from skins. Discard skins. Do in two batches - 20 pounds for mash, 12 for boil."},{"Id":"128489","Rank":"2","Text":"Mash in grains and 20 pounds of pumpkin at 154. Sparge. See brewers journal for H2O and salts."},{"Id":"128490","Rank":"3","Text":"Transfer to kettle. Bring to full boil. Add warm pumpkin in a bag and first hops addition.."},{"Id":"128491","Rank":"4","Text":"At 15 minutes, add maple syrup. At 10 - remaining kettle hops and spices."},{"Id":"128492","Rank":"5","Text":"Chill to 180. Add finish hops. Whirlpool 15. Chill."}]}