Berliner Weisse Recipe - Fixed Brewing Co. - Where the Rubber meets the Peach road

{"RecipeId":74744,"RecipeTypeId":10,"OriginalRecipeId":51993,"UnitType":"s","IbuFormula":"t","CreatedBy":109521,"Name":"Fixed Brewing Co. - Where the Rubber meets the Peach road","Description":"","ImageUrlRoot":null,"StyleId":"23A","StyleName":"Berliner Weisse","BatchSize":10,"BoilSize":11,"BoilTime":15,"Efficiency":0.62,"DateCreated":"\/Date(1568943569907)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.063128,"Fg":1.0126256,"Srm":3.8779987292169622,"Ibu":6.3692393366472668,"BgGu":0.10089404601202731,"Abv":6.5148096000000013,"Calories":212,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"46","Amt":"13","Ppg":"36","L":"2","Use":"Mash","Id":"397320","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"2"},{"Per":"50","Amt":"14","Ppg":"34","L":"1","Use":"Mash","Id":"397321","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"1","Ppg":"46","L":"0","Use":"Late","Id":"397322","IngId":"153","Name":"Table Sugar - Sucrose - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.8","Ibu":"6.36923933664727","Id":"423281","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.8","Id":"110967","IngId":"2947","Name":"Omega Tropical IPA","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"126494","Rank":"1","Text":"After boil, at lactic acid to achieve pH of 4.4"},{"Id":"126495","Rank":"2","Text":"Cool to 113*"},{"Id":"126496","Rank":"3","Text":"Pitch Lactobacillus and maintain 113* - 122* until pH reaches 3.2"},{"Id":"126497","Rank":"4","Text":"Boil soured wort for 15 minutes (hop addition at 15 minutes)"},{"Id":"126498","Rank":"5","Text":"Ferment at 65* for 4 days, increasing gradually to 69*"},{"Id":"126499","Rank":"6","Text":"Add fruit onto wort for 7-14 days"}]}