This recipe has been brewed 1 time(s)
Brew Session: small batch dubbel
Browniebuck
4/25/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
small batch dubbel
Belgian Dubbel
- 3.25 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.066 OG
- 1.007 FG
- 19.8 IBU (tinseth) Bitterness
- 0.30 BG:GU
- 14.1° SRM Color
- 72% Efficiency
- 7.6% ABV Alcohol
- 218 per 12oz Calories
