American Wheat Beer Recipe - Hefeweizen-Hefe - Widmer Clone

Recipe Info

Recipe Image

Hefeweizen-Hefe - Widmer Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, 2-Row - US, Munich - UK, Cara 45L - BE, Nugget Hops, Willamette Hops, Cascade Hops, Wyeast American Wheat 1010 Homebrew Yeast.

This recipe was cloned from Hefeweizen-Hefe - Widmer Clone.

Fermentables

56% - Wheat - BE
5
37
2
Mash
34% - 2-Row - US
3
37
1
Mash
6% - Munich - UK
0.5
37
9
Mash
5% - Cara 45L - BE
0.44
34
45
Mash

Hops

Nugget
0.39
Pellet
Boil
60 min(s)
13.3
19.8
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.7
Cascade
0.5
Pellet
Boil
1 min(s)
5.8
0.5

Yeast

Wyeast American Wheat 1010
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefeweizen-Hefe - Widmer Clone
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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