Double IPA Recipe - DOUBLE IPA PROJECT

Recipe Info

Recipe Image

DOUBLE IPA PROJECT

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
70%
Inspir? de la IIPA PTIT CARIBOU

Fermentables

71% - Pilsen - UK
12
36
1
Mash
12% - Wheat Malt - DE
2
37
2
Mash
12% - Flaked Oats - US
2
37
1
Mash
6% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Chinook
1
Pellet
Boil
90 min(s)
13
36.0
Galaxy
3
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
3
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
4
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
4
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @ 150 for 60 min
2.
Whirlpool 30 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DOUBLE IPA PROJECT
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.082 OG
  • 1.021 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.4° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 284 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.082
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.021
IBU 0
120
IBU: 60-120 / Your IBU: 36
SRM 0
40
SRM: 6-14 / Your SRM: 3.4
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.0
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.44

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