Semi-Sweet Mead Recipe - Hibiscus Mead
Semi-Sweet Mead
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Hibiscus Mead
by KickingAndrew on 9/17/2019
All Grain
1 Gallon(s)
0.5 Gallon(s)
15 min
75%
All Grain Semi-Sweet Mead homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, White Labs Sweet mead yeast Homebrew Yeast, Hibiscus flowers, Honey (bottling).
White Labs Sweet mead yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hibiscus Mead
Semi-Sweet Mead
-
1.00
Gallons
Liters
Batch Size
-
0.50
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.140
OG
-
1.042
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
12.6% ABV
Alcohol
-
522 per 12oz
Calories
Clone This Recipe
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