Semi-Sweet Mead Recipe - Traditional Semi-Sweet Mead

Recipe Info

Recipe Image

Traditional Semi-Sweet Mead

by on
All Grain
1 Gallon(s)
0 Gallon(s)
60 min
75%
All Grain Semi-Sweet Mead homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Lalvin 71B-1122 (1 Sachet) Homebrew Yeast, Campden Tablet, Fermaid K.

This recipe was cloned from Traditional Semi-Sweet Mead.

Fermentables

100% - Honey - US
4
35
1
Late

Hops

No hops in this recipe

Yeast

Lalvin 71B-1122 (1 Sachet)
70%

Other Stuff

Campden Tablet
1
each
Primary
Fermaid K
0.75
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Traditional Semi-Sweet Mead
Semi-Sweet Mead
  • 1.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.140 OG
  • 1.042 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 12.6% ABV Alcohol
  • 522 per 12oz Calories
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