Specialty IPA - Brown IPA Recipe - Brown IPA 2
Specialty IPA - Brown IPA
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Brown IPA 2
by TerryD on 9/13/2019
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
66%
All Grain Specialty IPA - Brown IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Caramel/Crystal 60 - US, Brown Malt - UK, Citra Hops, Safale - American Ale Yeast US-05 Homebrew Yeast, Calcium Carbonate, Gypsum.
5% - Caramel/Crystal 20 - US
10% - Caramel/Crystal 40 - US
10% - Caramel/Crystal 60 - US
Safale - American Ale Yeast US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Brown IPA 2
Specialty IPA - Brown IPA
-
2.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.015
FG
-
61.5 IBU (tinseth)
Bitterness
-
1.02
BG:GU
-
18.1° SRM
Color
-
66%
Efficiency
-
5.8% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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