Vienna Lager Recipe - Vienna Lager

Recipe Info

Recipe Image

Vienna Lager

by on
All Grain
5.2 Gallon(s)
6.7 Gallon(s)
60 min
64%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pale Chocolate - UK, Saaz Hops, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.

Fermentables

99% - Vienna - US
12.25
36
4
Mash
1% - Pale Chocolate - UK
0.125
32
200
Mash

Hops

Saaz
1.5
Pellet
Boil
20 min(s)
3.8
12.1
Saaz
0.5
Pellet
Boil
5 min(s)
3.8
1.3
Magnum
0.75
Pellet
Boil
10 min(s)
11.1
10.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager
Vienna Lager
  • 5.20 Gallons Liters Batch Size
  • 6.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 9.3° SRM Color
  • 64% Efficiency
  • 5.9% ABV Alcohol
  • 181 per 12oz Calories
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