{"RecipeId":74384,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":119390,"Name":"Amarillo By Morning- Session Ale","Description":"","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":6,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1568122135243)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0486875,"Fg":1.009250625,"Srm":3.4783403100719905,"Ibu":17.468762880678703,"BgGu":0.35879358933358063,"Abv":5.087356875,"Calories":160,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"4","Ppg":"37","L":"1","Use":"Mash","Id":"395350","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"48","Amt":"5","Ppg":"38","L":"3","Use":"Mash","Id":"395351","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"395352","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"395353","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"9","Ibu":"17.4687628806787","Id":"421276","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"9","Ibu":"0","Id":"421278","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"9","Ibu":"0","Id":"421279","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.81","Id":"110417","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"126067","Rank":"1","Text":"Mash @152* for 60 minutes"},{"Id":"126068","Rank":"2","Text":"Sparge @170* for 60 minutes."},{"Id":"126069","Rank":"3","Text":"Cool to 68*, oxygenate, pitch yeast."},{"Id":"126071","Rank":"4","Text":"Dry hop w/ 1 oz. Amarillo @5 days"},{"Id":"126070","Rank":"5","Text":"Allow 10-14 days for fermentation to complete."}]}