Sunday Session Pale Recipe

Recipe Info

Recipe Image

Sunday Session Pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Dark Crystal 80L - UK, Rye - US, Nugget Hops, Magnum Hops, Northern Brewer Hops, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from Groschie Pale.

Fermentables

62% - Maris Otter Pale - UK
4
38
3
Mash
23% - Carapils - Dextrine Malt - US
1.5
33
1
Mash
8% - Dark Crystal 80L - UK
0.5
33
80
Mash
8% - Rye - US
0.5
37
3
Mash

Hops

Nugget
0.25
Pellet
Boil
60 min(s)
15.1
16.3
Magnum
0.25
Pellet
Boil
60 min(s)
13.3
14.4
Northern Brewer
0.25
Pellet
Boil
15 min(s)
8.5
4.6
Nugget
0.25
Pellet
FlameOut
0 min(s)
13.3
0.0
Magnum
0.25
Pellet
FlameOut
0 min(s)
12
0.0
Northern Brewer
0.25
Pellet
FlameOut
0 min(s)
9
0.0
Nugget
0.25
Pellet
DryHop
0 day(s)
13.3
0.0
Northern Brewer
0.25
Pellet
DryHop
0 day(s)
9
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sunday Session Pale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.035 OG
  • 1.010 FG
  • 35.3 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 116 per 12oz Calories
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