Donky Punch Recipe

Recipe Info

Recipe Image

Donky Punch

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Crystal 30L - UK, Chocolate Malt - US, Centennial Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
17
37
1
Mash
10% - Munich - 60L - US
2
33
60
Mash
0% - Crystal 30L - UK
0
34
30
Mash
1% - Chocolate Malt - US
0.2
34
350
Mash

Hops

Centennial
0.5
Pellet
Boil
49 min(s)
10.5
9.2
Centennial
0.5
Pellet
Boil
60 min(s)
10.5
9.7
Hallertau
0.5
Pellet
Boil
60 min(s)
4.5
4.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Donky Punch
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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