Belgian Golden Strong Ale Recipe - Anxious Lover

Recipe Info

Recipe Image

Anxious Lover

by on
All Grain
3 Gallon(s)
5.2 Gallon(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, CaraVienna - BE, Cane Sugar - US, Styrian Goldings Hops, Saaz Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

90% - Pilsner - BE
7
36
2
Mash
3% - CaraVienna - BE
0.25
34
22
Mash
6% - Cane Sugar - US
0.5
46
1
Late

Hops

Styrian Goldings
0.75
Pellet
Boil
60 min(s)
5.3
20.5
Saaz
0.5
Pellet
Boil
30 min(s)
3.8
7.5
Styrian Goldings
0.25
Pellet
Boil
20 min(s)
5.3
4.1

Yeast

Wyeast Belgian Strong Ale 1388
90%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
131
20 min
Saccharification Rest
Infusion
147
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

1.
Mash @131 - strike 9qt @143° - rest 20 min
2.
Add 2.5qt boiling water to get to 147° - rest 60 min
3.
Lauter and sparge
4.
Sparge/Mashout w/ 3.75gal water @168 - rest 10mins
5.
Lauter and sparge
6.
Collect 5.2 gal wort
7.
Boil for 90min
8.
.75lbs Styrian Golding @60min
9.
.5lbs Saaz @30min
10.
.25 Styrian Golding @20min
11.
Sugar @15min
12.
Whirlfloc @15min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Anxious Lover
Belgian Golden Strong Ale
  • 3.00 Gallons Liters Batch Size
  • 5.20 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.073 OG
  • 1.007 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 244 per 12oz Calories
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