TRILLIUM SLEEPER STREET DIPA Recipe

Recipe Info

Recipe Image

TRILLIUM SLEEPER STREET DIPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
all grain

Fermentables

76% - 2-Row - US
11
37
1
Mash
10% - White Wheat - US
1.5
40
2
Mash
5% - Dextrine Malt - UK
0.75
33
2
Mash
5% - Corn Sugar (Dextrose) - US
0.75
46
0
Late
3% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Columbus
1.125
Pellet
Boil
60 min(s)
15
46.3
Columbus
1.25
Pellet
Boil
10 min(s)
15
18.7
Columbus
2.5
Pellet
FlameOut
0 min(s)
15
0.0
El Dorado
5
Pellet
DryHop
6 day(s)
16
0.0
Columbus
1.5
Pellet
DryHop
6 day(s)
15
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
flameout= 20 min hopstand at 180F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TRILLIUM SLEEPER STREET DIPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 65.0 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 260 per 12oz Calories
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