Best Bitter Recipe - Best Bitter
Best Bitter
https://brewgr.com/Media/img/mug/10_d.jpg
https://brewgr.com/Media/img/mug/10_t.jpg
Best Bitter
by KOAmps on 9/5/2019
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
80%
CaSO4 3.2g, CaCl 2.1g, MgSO4 1.6g.
92% - Maris Otter Pale - UK
2% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.045
OG
-
1.014
FG
-
29.8 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
10.1° SRM
Color
-
80%
Efficiency
-
4.1% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
Best Bitter
OG: 1.040-1.048 / Your OG: 1.045 FG: 1.008-1.012 / Your FG: 1.014 IBU: 25-40 / Your IBU: 30 SRM: 8-16 / Your SRM: 10.1 ABV: 3.8-4.6 / Your ABV: 4.1 BG:GU: 0.52-1.00 / Your BG:GU: 0.66
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