Fat Tire Clone Recipe

Recipe Info

Recipe Image

Fat Tire Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Abbey Malt - DE, Special B - BE, Munich Dark - DE, Extra Dark Crystal 120L - UK, Northern Brewer Hops, Saaz Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

80% - Abbey Malt - DE
8
33
17
Mash
10% - Special B - BE
1
30
180
Mash
5% - Munich Dark - DE
0.5
37
15
Mash
5% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
90 min(s)
10.8
22.1
Saaz
1
Pellet
Boil
45 min(s)
3
10.5

Yeast

Wyeast Belgian Strong Ale 1388
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fat Tire Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 29.8° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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