English Barleywine Recipe - Grumpys English Barleywine
English Barleywine
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Grumpys English Barleywine
by One-EyeBrewing on 8/29/2019
All Grain
3 Gallon(s)
5 Gallon(s)
120 min
75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dry Malt Extract - Extra Light - US, Caramel/Crystal 10 - US, Caramel/Crystal 60 - US, Flaked Wheat - US, Danstar Nottingham Homebrew Yeast, Irish Moss, Yeast Nutrient.
39% - Maris Otter Pale - UK
29% - Dry Malt Extract - Extra Light - US
20% - Caramel/Crystal 10 - US
10% - Caramel/Crystal 60 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Grumpys English Barleywine
English Barleywine
-
3.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
120
min
Boil Time
-
1.111
OG
-
1.022
FG
-
60.6 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
16.9° SRM
Color
-
75%
Efficiency
-
11.4% ABV
Alcohol
-
393 per 12oz
Calories
Clone This Recipe
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