English Barleywine Recipe - Grumpys English Barleywine
English Barleywine
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Grumpys English Barleywine
by One-EyeBrewing on 8/29/2019
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 120 min
Efficiency: 75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dry Malt Extract - Extra Light - US, Caramel/Crystal 10 - US, Caramel/Crystal 60 - US, Flaked Wheat - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Irish Moss, Yeast Nutrient.
39% - Maris Otter Pale - UK
29% - Dry Malt Extract - Extra Light - US
20% - Caramel/Crystal 10 - US
10% - Caramel/Crystal 60 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Grumpys English Barleywine
English Barleywine
3.00
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
120
min
Boil Time
1.111
OG
1.022
FG
60.6 IBU (tinseth)
Bitterness
0.55
BG:GU
16.9 ° SRM
Color
75%
Efficiency
11.4 % ABV
Alcohol
393 per 12oz
Calories
Clone This Recipe
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