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Australian Sparkling Ale Recipe - Australian Sparkling Ale

Recipe Info

Recipe Image

Australian Sparkling Ale

by HELIOBREW on 8/27/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 30 Liter(s)

Boil Size: 40 Liter(s)

Boil Time: 60 min

Efficiency: 65%

All Grain Australian Sparkling Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Aromatic Malt - US, Caramel Pils - DE, Pilsner - DE, Topaz Hops, Summer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

45% - Pale Ale - DE

lbkg 3

ppg 39

L 2

use Mash

9% - Aromatic Malt - US

lbkg 0.6

ppg 35

L 20

use Mash

15% - Caramel Pils - DE

lbkg 1

ppg 34

L 8

use Mash

30% - Pilsner - DE

lbkg 2

ppg 38

L 1

use Mash

6.6 lb kg total fermentables

Hops

Topaz

oz g 10

type Pellet

usage Boil

time 60 min(s)

AA 16.4

IBU 14.5

Summer

oz g 30

type Pellet

usage Boil

time 0 min(s)

AA 6

IBU 0.0

Summer

oz g 20

type Pellet

usage Boil

time 30 min(s)

AA 6

IBU 8.2

60 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale S-04

attenuation 80%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest

heat Decoction

temp °F temp °C 50

time 20 min

Saccharification Rest

heat Decoction

temp °F temp °C 66

time 60 min

Mash-Out

heat Decoction

temp °F temp °C 76

time 5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Australian Sparkling Ale

Australian Sparkling Ale

30.00 Gallons Liters Batch Size
40.00 Gallons Liters Boil Size
60 min Boil Time
1.045 OG
1.009 FG
22.7 IBU (tinseth) Bitterness
0.51 BG:GU
6.1° SRM Color
65% Efficiency
4.6% ABV Alcohol
147 per 12oz Calories

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