Weissbier Recipe - Weiss 2 30L
Weissbier
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Weiss 2 30L
by BrunoBento on 8/27/2019
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 38 Liter(s)
Boil Time: 75 min
Efficiency: 64%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Rolled Oats - US, Perle Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from Weiss 2 .
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
38.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.050
OG
1.010
FG
14.4 IBU (tinseth)
Bitterness
0.29
BG:GU
3.2 ° SRM
Color
64%
Efficiency
5.1 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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