Spice, Herb, or Vegetable Beer Recipe - Basiiliku-Rõika Ale
Spice, Herb, or Vegetable Beer
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Basiiliku-Rõika Ale
by VJ17 on 8/26/2019
Recipe Type: All Grain
Batch Size: 26.5 Liter(s)
Boil Size: 29 Liter(s)
Boil Time: 60 min
Efficiency: 85%
All Grain Spice, Herb, or Vegetable Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Pilsner - BE, Cara 20L - BE, Wheat - BE, Flaked Corn - US, Northern Brewer Hops, Cascade Hops, Pacific Jade Hops, Danstar Nottingham Homebrew Yeast, Kaltsium kloriid, Gypsum, Lactic Acid, Protafloc, Basil, Horseradish.
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Basiiliku-Rõika Ale
Spice, Herb, or Vegetable Beer
26.50
Gallons
Liters
Batch Size
29.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.012
FG
33.7 IBU (tinseth)
Bitterness
0.58
BG:GU
5.0 ° SRM
Color
85%
Efficiency
6.0 % ABV
Alcohol
192 per 12oz
Calories
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