English Barleywine Recipe - Barleys Barleywine
English Barleywine
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Barleys Barleywine
by mooduckmike on 8/26/2019
Recipe Type: All Grain
Batch Size: 45 Gallon(s)
Boil Size: 55 Gallon(s)
Boil Time: 75 min
Efficiency: 65%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Special B - BE, Dark Brown Sugar - US, Columbus Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, whirlfloc tablet at 10 min, Brewers Clarex in Grams.
3% - Caramel/Crystal 40 - US
10% - Dark Brown Sugar - US
name
Fermentis Safale S-04
whirlfloc tablet at 10 min
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Barleys Barleywine
English Barleywine
45.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.083
OG
1.021
FG
50.8 IBU (tinseth)
Bitterness
0.61
BG:GU
18.6 ° SRM
Color
65%
Efficiency
8.1 % ABV
Alcohol
288 per 12oz
Calories
Clone This Recipe
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