Belgian Pale Ale Recipe - UTH Red 21Aug2019
Belgian Pale Ale
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UTH Red 21Aug2019
by TryfonChios on 8/22/2019
Recipe Type: All Grain
Batch Size: 63 Liter(s)
Boil Size: 65 Liter(s)
Boil Time: 90 min
Efficiency: 83%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Greece - Vergina2RS - Blonde, Greece - Vergina - Black, Honey - US, Perle Hops, Giotis Homebrew Yeast.
23% - Greece - Vergina2RS - Blonde
76% - Greece - Vergina - Black
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
UTH Red 21Aug2019
Belgian Pale Ale
63.00
Gallons
Liters
Batch Size
65.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.053
OG
1.013
FG
19.7 IBU (tinseth)
Bitterness
0.37
BG:GU
8.0 ° SRM
Color
83%
Efficiency
5.1 % ABV
Alcohol
176 per 12oz
Calories
Clone This Recipe
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